Sustainable Lifestyles & Education Programme

Knowledge Centre

Share your contribution to SDG12 and sustainable consumption and production
Clear all filters
Showing 1 - 10 of 10 results
Sort by:
Resource
February 4, 2022One Planet Network

The Covid-19 Pandemic and Food Consumption Patterns

It is no question that the ongoing pandemic has affected consumption and production patters, specifically related to food...

Organisation
One Planet Network
Type
Research and Studies
Regions
Europe and Central Asia
Sectors
Food & Beverage
Health
Consumer Goods
Project
January 14, 2022One Planet Network

Towards sustainable living in the Nordic Region

"The Nordic countries are often highlighted as best in class when it comes to sustainable societies. We do a lot right, but...

Organisation
One Planet Network
Resource
January 5, 2022One Planet Network

Towards Sustainable Consumption in the Nordic Region

Spillover Effects Environmental “spillover effects” are defined in this report as the emissions caused by consumption in a...

Organisation
One Planet Network
Type
Research and Studies
Regions
Europe and Central Asia
Sectors
Food & Beverage
Resource
November 30, 2021Stockholm Environment Institute (SEI)

Co-Creating Sustainable Ways of Living 24 Stories of On-the-Ground Innovations

Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...

Organisation
Stockholm Environment Institute (SEI)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Asia/Pacific
Latin America/Caribbean
Sectors
Water
Food & Beverage
Transport
Agricultural and Fishery
Culture and recreation
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Textiles
Plastic
Health
Buildings and construction
Consumer Goods
Education
Resource
alt
November 15, 2021UDYAMA

Annual Activity Report 2020-21

To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...

Organisation
UDYAMA
Type
Case studies, Concrete Applications and Best Practices
Sectors
Water
Food & Beverage
Environmental Services
Forestry
Waste, incl. Chemicals
Financial Sector
Health
Consumer Goods
Education
Policy
February 23, 2021United Nations Environment Programme (UNEP)

Green Public Procurement policy

It contributes consumption of goods and services with less impact on environment.

Organisation
United Nations Environment Programme (UNEP)
Type
Legal/Regulatory instrument
Resource
December 6, 2019National Institute for Environmental Studies, Japan

1.5-Degree Lifestyles: Targets and options for reducing lifestyle carbon footprints [Annexes]

The technical report "1.5-degree Lifestyles" demonstrates that changes in consumption patterns and dominant lifestyles are a...

Organisation
National Institute for Environmental Studies, Japan
Type
Technical Tools
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Transport
Energy
Consumer Goods
Buildings and construction
Project
August 22, 2018Centre for Sustainable Agriculture India

Promoting Sustainable Food Consumption in India

1. To enhance sustainable food production and consumption in peri-urban and urban areas 2. To reduce the environmental...

Organisation
Centre for Sustainable Agriculture India
Policy
December 6, 2017United Nations Environment Programme (UNEP)

Latvia - Sustainable Development Strategy "Latvija 2030" (incl. SCP)

Long term sustainable development strategy. According to this strategy mid term National development plan 2021-2027 has been...

Organisation
United Nations Environment Programme (UNEP)
Type
National strategy/Roadmap/Plan