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Sustainable Lifestyles & Education Programme

Knowledge Centre

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Policy
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The overall objective of the 5th NEP is to improve the environmental status of Hungary and ensure environmental conditions...

Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

Policy
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The Act no. II. of 2021 on amending certain laws on energy and waste management stipulates the mandatory separate collection...

Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

Resource
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"Currently, with more than one hundred and fifty countries expressing support for starting negotiations on a global agreement...

Project
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"The Nordic countries are often highlighted as best in class when it comes to sustainable societies. We do a lot right, but...

Policy
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Under PSTLES, public sector agencies are expected to pursue additional measures to further reduce their resource consumption...

Policy
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The overall objective of the 4th NEP is to contribute to the providing of the environmental conditions for sustainable...

Policy
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The regulation is ultimately aimed at reducing the impact on the environment. This regulation names nine types of products...

Policy

Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...