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Sustainable Lifestyles & Education Programme
Knowledge Centre
Resource
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
- Logro de la plena seguridad y soberanía alimentaria mediante la producción sostenible de alimentos y la reducción de la...
One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...
Project
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Objectives of the project include : 1. To engage the community at large, especially young people, on issues of resilience and...
A inicios de 2019, como resultado de la conciliación y acuerdo voluntario con el Ministerio de Ciencia, Tecnología y Medio...
Project
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1. To enhance sustainable food production and consumption in peri-urban and urban areas 2. To reduce the environmental...
Project
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The project promotes sustainable consumption and production in the agri-food sector and seeks to integrate SCP strategies...