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December 21, 2020RMIT University

Data quality as an antecedent for commercial viability of circular economy business models: a case study - Beyond 2020 Conference Poster 2-4 November 2020

The aim of this paper is to explore data quality as an antecedent of commercially viable business models within the circular economy. Australian state governments are developing policies to enable a circular economy. However, in the building industry...

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Asia/Pacific
Europe and Central Asia
Global
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Scientific Research, Development and Innovation
Buildings and construction
Education
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July 22, 2020RMIT University

Soft launch of the state of play for circular built environment, Oceania report

Policies and programme on CE

Regions
Asia/Pacific
Sectors
Water
Environmental Services
Scientific Research, Development and Innovation
Energy
Buildings and construction
Education
News
January 27, 2020United Nations Environment Programme (UNEP)

Four new podcast interviews released by SBC programme

The One Planet network Sustainable Buildings and Construction programme has made available several new interviews from it's Build With Care series

News
December 17, 2019RMIT University

CE panel

The Dutch PM attended and witnessed a signing in ceremony between Planet Ark and Holland Circular Hotspot to support mutual exchange of information and knowledge/awareness on CE between Australia and Netherlands.

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Asia/Pacific
Sectors
Food & Beverage
Transport
Environmental Services
Forestry
Financial Sector
Scientific Research, Development and Innovation
Industrial Sector
Buildings and construction
Education
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December 2, 2019One Planet Network

Uruguay launches National Policy on Sustainable Public Procurement

The National Procurement Agency of Uruguay has taken the next step in implementing its National Policy on Sustainable Public Procurement with the development of a digital prioritisation tool.

News
July 1, 2019United Nations Environment Programme (UNEP)

New Index outlines agrobiodiversity’s role in food system sustainability

New index calculates how well countries agricultural biodiversity to improve diets, markets and production, and achieve sustainable and resilient food systems.