Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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Numerous recent studies have shown that a global shift toward healthier, more sustainable diets will combat climate change...
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This report was developed by UNWTO with support from the Federal Ministry for the Environment, Nature Conservation, Nuclear...
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This information note is to inform parties of the adoption of the new Global Strategy for Sustainable Consumption and...
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Creating a sustainable palm oil industry that respects forests, natural ecosystems and human rights requires bold and...
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This report was led by the World Tourism Organization (UNWTO) and the Adventure Travel Trade Association (ATTA) and is...
Conclusions of the “Consumer attitudes” pillar In the absence of an official regulatory definition or EU harmonised criteria...
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By planning for compact and biodiverse urban environments that optimise space, the sector can leave room for nature to thrive...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
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Research in Australia based on a framework integrating the principles of Tourism Satellite Account with the National...
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The study estimates the tourism carbon footprint in China's Heilongjiang Province from 2009 to 2018 by using tourism carbon...
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Climate change and biodiversity loss are not only environmental issues, but economic, development, security, social, moral...
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As a multi-stakeholder platform that aims to accelerate the shift to sustainable food systems in pursuit of the mandate of...
