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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...

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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

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The production and trade of soy and beef from Brazil is linked to deforestation, greenhouse gas emissions, and biodiversity...

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The United Nations Environmental Programme (UNEP) was founded in 1972 as a nimble, fast, and flexible entity at the core of...

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The recognition of the role of environmental sustainability in a prosperous future for humanity implies collective action...

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The removal of waste status ensures a high level of environmental protection and economic benefits in line with legal...

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L’exercice de l’examen national volontaire a permis au pays de mesurer les enjeux et défis de développement et d’apprécier l...

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Around 50% of direct UK food supply is met from production in other countries (Defra 2017). The UK is also heavily reliant on...

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Currently, 31% of an average Swedish household’s annual total CO2 emission comes from food. Unless Sweden tackles its food...

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TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...