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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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Here, the paper examines the relationship between farmer participation in Brazil’s National School Feeding Program and farm...

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Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...

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The GEF-funded Biodiversity for Food and Nutrition Project (BFN) aims at strengthening the conservation and sustainable use...

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This review of Brazil´s experience presents the many impacts these policies have on increasing food and nutritional security...

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How do traditional peoples contribute to Brazil's biodiversity? To what extent do public policies affect these people and...

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In Brazil, GlobeScan and the Akatu Institute developed narratives convergences that indicates company's understandings...

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The Brazilian Circular Economy HUB (HUB-EC) is a unique ecosystem that brings together leading companies who work...

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• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...

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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...

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Este estudio de la FAO tiene como finalidad proporcionar un análisis general del caso brasileño y el proceso de aprendizaje...

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This paper is organised into 3 main sections: Section 1 explores through a literature review and country experiences how and...