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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Here, the paper examines the relationship between farmer participation in Brazil’s National School Feeding Program and farm...
Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...
The GEF-funded Biodiversity for Food and Nutrition Project (BFN) aims at strengthening the conservation and sustainable use...
This review of Brazil´s experience presents the many impacts these policies have on increasing food and nutritional security...
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How do traditional peoples contribute to Brazil's biodiversity? To what extent do public policies affect these people and...
In Brazil, GlobeScan and the Akatu Institute developed narratives convergences that indicates company's understandings...
The Brazilian Circular Economy HUB (HUB-EC) is a unique ecosystem that brings together leading companies who work...
• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...
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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...
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Este estudio de la FAO tiene como finalidad proporcionar un análisis general del caso brasileño y el proceso de aprendizaje...
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This paper is organised into 3 main sections: Section 1 explores through a literature review and country experiences how and...