Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
This report provides a method for monitoring tourism’s GHG emissions, and a baseline for pre-COVID-19 tourism.This resource...
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Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...
• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...
The project examines how cities currently support young people to live sustainably and will hear directly from young people...
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Targeting government agencies and international organizations tasked with advising on and designing IFPPs, readers are...
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The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...
Policy
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The main goal is to formulate the sustainable strategy and to implement it step by step. Additional a structure of all...
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In committing to its One Planet Action Plan in 2016 Singita is aiming to create a benchmark for sustainable tourism for the...