Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Policy
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Every year over 1.3 million tons of plastic are used in Sweden and the use is increasing. Today, less than 10 percent of all...
Policy
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A prerequisite for a circular economy is that articles are free from hazardous substances. This guidance is helpful for...
Resource
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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...
Resource
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Transforming agriculture and food systems in line with Sustainable Development Goals (SDGs) should not be treated as a policy...
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This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives...
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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The National Plastics Plan sets out Australia’s goals and actions to reduce the negative impacts of plastics on the...
Project
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Increase in global food production and consumption inevitably leads to increased waste generation. In order to diminish...
Project
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Same as previous Project (Proof of Concept PoC ID 5796) the goals of this project are twofold: it supports the efforts in...
The 4th Saving Lives Sustainably: Sustainable Production in the Health Sector Global Forum 2021 Report has been launched. The...
The Bill provides a legal instrument for the implementation of the National Climate Change Response Policy and will...
This report demonstrates how Responsible Procurement can deliver a range of benefits, including boosting local skills...