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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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Every year over 1.3 million tons of plastic are used in Sweden and the use is increasing. Today, less than 10 percent of all...

Policy
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A prerequisite for a circular economy is that articles are free from hazardous substances. This guidance is helpful for...

Policy
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CONSUMPTION AND PRODUCTION PATTERNS Changing patterns of consumption and production through integration of environmental...

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Transforming agriculture and food systems in line with Sustainable Development Goals (SDGs) should not be treated as a policy...

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This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives...

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The hospitality industry needs to adopt sustainable consumption and production (SCP) modes, accelerating the shift towards...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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The National Plastics Plan sets out Australia’s goals and actions to reduce the negative impacts of plastics on the...

Project
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Increase in global food production and consumption inevitably leads to increased waste generation. In order to diminish...