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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...

Policy
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SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...

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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

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The study provided an up-to-date overview of the proportion and material composition of food waste, both throughout and at...

Policy
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SCP roadmap 2017 - 2037 provides targets (milestones), implementation plans, measuresto be taken and examplesof...

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Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...

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This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...

Policy
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Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...