Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
The project supported the reconstruction of more than 100 household projects and is still supporting communities with low...
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Discussions on sustainable living often revolve around a few behaviours that can reduce the negative impacts to the...
The 4th Saving Lives Sustainably: Sustainable Production in the Health Sector Global Forum 2021 Report has been launched. The...
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Fast fashion production and consumption are rapidly increasing. In recent years, the fast fashion industry has emerged as one...
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There are several deficiencies in the overall enabling environment for sustainable commodity production that limit...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
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The Theory of Change for the UNDP-GEF 6 Integrated Approach Pilot (IAP) program “Taking Deforestation out of Commodity Supply...
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Objetivos estratégicos de la Reserva Huaravito / Sitio Natural Sagrado: Procurar el mantenimiento de los procesos ecológicos...
Facilitating cooperative action aimed at halting the negative impact of COVID-19 and preparing for a different regional...