Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...
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The Global Search for Sustainable Schools is an exciting new project being run under the Sustainable Lifestyles and Education...
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The Life Cycle Assessment Network Uganda (LCA Network Uganda)’s goal is to promote life cycle thinking in Uganda in support...
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Project Objectives 1. Land Management: 1. Rehabilitate degraded rangelands and restore healthy grasslands for increased...
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Supported by Rufford Small Grant Foundation and working closely with local communities, Collaborative Forest Management has...
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The Project has implemented activities in its first phase (2014-2017) at global and national level. A Community of Practice...
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The aim of this initiative is mainstream green and social supply chains in Western Uganda. Currently, most farming is...
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Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute...
Food systems need to function within the context of a finite and shrinking resource base. More explicitly, in the future they...
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The overall objective of SWITCH Africa Green is to support 6 countries in Africa to achieve sustainable development by...
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Awamu is a for-profit social and environmental enterprise which focuses on the manufacture of TLUD gasifier stoves and...