Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Background, Challenges and Objectives 1. The initiative support to reduce from 0Mt to 2000Mts of waste being dump and used as...
The first of these events focused on food systems coordination in Uganda and provided a space for open dialogue and learning...
Resource
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This publication’s focus is on the sustainable use of building materials in urbanising Africa. African countries face...
Compendium of tools for assessing the buildings and construction sector It defines a country roadmap for sustainable...
Policy
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The SCP recognises the importance of addressing production and consumption simultaneously to achieve this goal; without...
Background information Jetwing Blue hotel is located in Negombo, less than 40km away from Colombo. Considering the tropical...
1. Creating the GHG emission baseline for the industry sector to solve the absence of measured GHG emission data. 2...
To increase awareness and provide training on chemical management Raise awareness on chemical management e.g. through the...
Project
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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...