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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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With 60 to 70% of sourced products coming from imports, local agricultural produces are not effectively penetrating the...

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Policy

Provide consumers with more environmentally friendly materials to assist them in making better lifestyle choices and...

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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...

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Overall objective: Establishment of a qualification network in Uganda to promote sustainability standards in local tourism...

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Our farmers now understand the importance of setting agritourism activities within their farm (i.e.: to what extend do...

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The main goal is to see how community based tourism can turn up to be a tool of development around the area that we operate...

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Supported by Rufford Small Grant Foundation and working closely with local communities, Collaborative Forest Management has...

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Reduce greenhouse gas emissions and increase resource efficiency in tourism sector value chains. The project will help...