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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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February 15, 2022One Planet Network

Traditional peoples and biodiversity in Brazil – Contributions of indigenous peoples, quilombolas, and traditional communities to biodiversity, policies, and threats

How do traditional peoples contribute to Brazil's biodiversity? To what extent do public policies affect these people and...

Organisation
One Planet Network
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Public Procurement
Scientific Research, Development and Innovation
Education
Resource
February 14, 2022One Planet Network

Low Carbon Lifestyles

The Sustainable Consumption Week in Latin America and the Caribbean was conceived as a platform to create and exchange...

Organisation
One Planet Network
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Consumer Goods
Resource
February 11, 2022United Nations Development Programme (UNDP)

Cerrado Soy System Map

Using a systems practice methodology, the Good Growth Partnership partners in Brazil reviewed and worked on a map of the...

Organisation
United Nations Development Programme (UNDP)
Type
Technical Tools
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Global
Sectors
Agricultural and Fishery
Forestry
Financial Sector
Consumer Goods
Project
January 4, 2022Dimoma Green Built Environment

Sustainable Facilities Management Guide

Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...

Organisation
Dimoma Green Built Environment
Project
December 14, 2020Food and Agriculture Organization of the United Nations (FAO)

Multi-partner Joint Programme on Promoting sustainable food consumption and production patterns through integrated tools, advocacy and multi-stakeholder action

The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...

Organisation
Food and Agriculture Organization of the United Nations (FAO)