Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...
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Greenhouse Gas Abatement Cost Model (GACMO)is a spreadsheet-based tool designed to help accommodation businesses estimate...
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The city of Copenhagen authorized PlanMiljø to map textile consumption, use, and management in hotels there as well as...
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
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"The Nordic countries are often highlighted as best in class when it comes to sustainable societies. We do a lot right, but...
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The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...
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This report presents nineteen initiatives that cover two particular themes: 1) Sustainable Tourism, including ecotourism, and...
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The Nordic Swan Ecolabel's mission is to promote sustainable consumption. By choosing products and services that are Nordic...
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Green Solution House aims to be more than just a hotel. The mission of Green Solution House is to explore sustainable...
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The overall aim of the RUC Tourism Network is to generate innovations and growth through research-based knowledge in so...
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The Organic Cuisine Label was created to encourage the use of organic produce for preparation of organic food in large-scale...
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