Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...
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The guideline is comprised of three chapters (1) How Green Office responses to the needs on GHG emission reduction, climate...
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The project aims at upscaling and mainstreaming Low-Carbon SC patterns and behavior amongst employees in offices and business...
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Recognizing an urgency to control the rising urban thirst for water and energy and higher GHG emissions, the project aims to...
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Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute...
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This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...