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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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Liberia’s National Interpretation was successfully endorsed by the RSPO Standards Group and the Board of Governors in 2021...

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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...

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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...

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This study is part of the FAO project on 'Policy Support for Public Food Procurement for Government-led Home-Grown School...

Policy

Consistent with the goals set for the tourism sector as defined in national development frameworks, the Tourism Master Plan...

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The aims to foster a global framework and rationale on preferential public food procurement as a business opportunity for...

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Targeting government agencies and international organizations tasked with advising on and designing IFPPs, readers are...

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The document forms part of the project 'Advance SCP'. This project is part of the International Climate Initiative (IKI). The...

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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...

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The Pristine Seychelles campaign was designed for all tourism stakeholders to promote the three pillars of sustainability...