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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
This project evaluated two full-scale pilots, drumfilter and ultrafiltration, for mitigating microplastics (MP) emissions to...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives...
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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...
The UN Interagency on Sustainable Procurement in the Health Sector (SPHS) Annual Report 2021 profiles the efforts of the SPHS...
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Investors are ever focused on financial risks, but it is increasingly clear to many financial service providers (FSPs) that...
The Panel did not set out to produce new standards. To do so would have been to add to the already substantial burden of...
The 4th Saving Lives Sustainably: Sustainable Production in the Health Sector Global Forum 2021 Report has been launched. The...
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Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...
This video highlights what true sustainable consumption and production is through highlighting the importance of type I...
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This report by Swedish Consumer Agency establishes the main barriers for sustainable consumption in Sweden. Barriers include...