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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...
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Climate change and biodiversity loss are not only environmental issues, but economic, development, security, social, moral...
The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
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The Goals have been shaped through a multi-stakeholder collaboration between Futerra, the 10 YFP Sustainable Lifestyles and...
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The Goals have been shaped through a multi-stakeholder collaboration between Futerra, the 10 YFP Sustainable Lifestyles and...
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The Goals have been shaped through a multi-stakeholder collaboration between Futerra, the 10 YFP Sustainable Lifestyles and...
Some of the modules are very relevant to sustainable consumption and production, namely those on: Food value chain for...
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We are going to map and register what we call Collectives-Seeds. For that, we are mobilizing groups at regional, national...
The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...