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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...

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The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...

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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

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The Goals have been shaped through a multi-stakeholder collaboration between Futerra, the 10 YFP Sustainable Lifestyles and...

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The Goals have been shaped through a multi-stakeholder collaboration between Futerra, the 10 YFP Sustainable Lifestyles and...

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The Goals have been shaped through a multi-stakeholder collaboration between Futerra, the 10 YFP Sustainable Lifestyles and...

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The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

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The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...

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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...

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Stroodles offer resorts , hotels , bars and restaurants in tourism destinations an alternative to plastic All of our products...

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This is the first synthesis report of the 17 projects supported under the SLE programme. The lessons shared by the projects...

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Selected papers will be published in a monograph on sustainability published by Springer Nature and also a special edition...