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The Bihar State Pollution Control Board (BSPCB), jointly with the Development Alternatives Group, conducted a study that...

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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

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The 4th Saving Lives Sustainably: Sustainable Production in the Health Sector Global Forum 2021 Report has been launched. The...

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The recognition of the role of environmental sustainability in a prosperous future for humanity implies collective action...

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TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...

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The basic goal of circular economy (CE) is the tendency towards sustainable use of natural resources and elimination of...

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The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

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Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...

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To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...

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The guide provides a tailored approach to sustainable procurement in the health sector. The health systems using this guide...

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Public procurement can lead the way to more circular and sustainable purchasing behaviors. Hopefully the results from this...