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January 28, 2022

nutriMenu et ecoMenu score: Healthy and sustainable meals in restaurants

To address the challenges faced in public health and with climate crisis, the consumers play a crucial role and can have a...

Type
Case studies, Concrete Applications and Best Practices
Regions
Global
Sectors
Food & Beverage
Public Procurement
Scientific Research, Development and Innovation
Tourism
Information and Communications Technology (ICT)
Health
Consumer Goods
Education
Resource
alt
January 29, 2021World Tourism Organization (UNWTO)

One Planet Vision for a Responsible Recovery of the Tourism Sector from COVID-19

The One Planet Vision for the Responsible Recovery of the Tourism Sector is structured around six lines of action to guide...

Organisation
World Tourism Organization (UNWTO)
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Global
Sectors
Tourism
Resource
January 28, 2021World Tourism Organization (UNWTO)

E-learning: How to reduce plastic and keep guests safe

To support the implementation of the signatories commitments to the Global Tourism Plastics Initiative

Organisation
World Tourism Organization (UNWTO)
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Global
Sectors
Tourism
Plastic