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The case study has been provided by LightBlue Consulting in support of the Global Roadmap for Food Waste Reduction in the...

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This publication’s focus is on the sustainable use of building materials in urbanising Africa. African countries face...

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Launched in 2014 from the perspective of the collaborative economy, this NETWORK has been growing and today it already has...

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Signed in 2008, the collaboration between Club Med and the NGO Agrisud aims to strengthen the value chain through very small...

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Background information Although Mauritius is considered as a net-food importing country by the World Trade Organization, the...

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The study is part of FAO project on 'Policy Support for Public Food Procurement for Government-led Home-Grown School Food...