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The case study has been provided by LightBlue Consulting in support of the Global Roadmap for Food Waste Reduction in the...
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This publication’s focus is on the sustainable use of building materials in urbanising Africa. African countries face...
Launched in 2014 from the perspective of the collaborative economy, this NETWORK has been growing and today it already has...
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Signed in 2008, the collaboration between Club Med and the NGO Agrisud aims to strengthen the value chain through very small...
Background information Although Mauritius is considered as a net-food importing country by the World Trade Organization, the...
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The study is part of FAO project on 'Policy Support for Public Food Procurement for Government-led Home-Grown School Food...