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May 10, 2023World Tourism Organization (UNWTO)

CASE STUDY FROM FUTOURIS: SUSTAINABLE FOOD INITIATIVE - REDUCING FOOD WASTE IN THE ACCOMMODATION AND CRUISE SECTORS

The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Tourism
Resource
September 30, 2022World Tourism Organization (UNWTO)

Repurposing Cork Stoppers

NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Tourism
Buildings and construction
Resource
February 4, 2022One Planet Network

The Covid-19 Pandemic and Food Consumption Patterns

It is no question that the ongoing pandemic has affected consumption and production patters, specifically related to food...

Organisation
One Planet Network
Type
Research and Studies
Regions
Europe and Central Asia
Sectors
Food & Beverage
Health
Consumer Goods
Resource
December 13, 2021Cinque Terre Riviera

CINQUE TERRE RIVIERA: Our Manifesto

Being Property management our core business we do take every action to use bio cleaning products, invite customers and staff...

Organisation
Cinque Terre Riviera
Type
Communications Material
Sectors
Tourism