Resources
Background, Challenges and Objectives Every day, a lot of food that is still perfectly edible ends up in the garbage bin...
Background, Challenges and Objectives Objective: The aim of the initiative is to investigate whether by-products of mineral...
Resource
Image
Participating with ORCA, The Cordis Hotel in Auckland launched an innovative recycling initiative uses microbes to break down...
Resource
Image
NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...
Resource
Image
Resource
Image
Resource
Image
The importance of this app is mainly on increasing transparency in the meat supply chain. Food retailers in Brazil provide...
Here, the paper examines the relationship between farmer participation in Brazil’s National School Feeding Program and farm...
Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...