Resources
This report provides a method for monitoring tourism’s GHG emissions, and a baseline for pre-COVID-19 tourism.This resource...
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
Maize is the predominant crop in Zambia, both in terms of production and consumption, and levels of crop diversity on Zambian...
In Zambia, national policies favour the production of maize, providing subsidies, cheap inputs and fertilisers to farmers...
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The SRP offers the global rice supply chain a proven set of instruments to facilitate wide-scale adoption of sustainable best...