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May 30, 2022Food and Agriculture Organization of the United Nations (FAO)

Impact of the school lunch program on overweight and obesity among junior high school students: a nationwide study in Japan

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
May 23, 2022Food and Agriculture Organization of the United Nations (FAO)

WFP Evaluation of USDA’s Local and Regional Food Aid Procurement Program (Rwanda 2017-2019) Endline – Final Report

Agriculture is a key element of Rwanda’s development policy (Vision 2020 and 2050). It contributes 33 percent of the Gross...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
November 15, 2021UDYAMA

Annual Activity Report 2020-21

To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...

Organisation
UDYAMA
Type
Case studies, Concrete Applications and Best Practices
Sectors
Water
Food & Beverage
Environmental Services
Forestry
Waste, incl. Chemicals
Financial Sector
Health
Consumer Goods
Education
Resource
January 13, 2020Food and Agriculture Organization of the United Nations (FAO)

Leveraging institutional food procurement for linking small farmers to markets: Findings from WFP's Purchase for Progress initiative and Brazil's food procurement programmes

Targeting government agencies and international organizations tasked with advising on and designing IFPPs, readers are...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Education