Resources
Background, Challenges and Objectives The training is directly related to food waste prevention in a commercial kitchen.The...
Background, Challenges and Objectives For the Adeta Indigenous women to produce substantial economic returns, reduce...
Agriculture is a key element of Rwanda’s development policy (Vision 2020 and 2050). It contributes 33 percent of the Gross...
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The seven ‘motivations’ reflect shared attitudes – they are not ‘groups of people.’ People are motivated differently...
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The Lighter Living Action Pack for Neighbourhoods in BC, Canada is a guide designed to assist the reduction of both carbon...
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...
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The report highlights trends in Canadian sustainable public procurement in the following areas: circular and zero-waste...
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Targeting government agencies and international organizations tasked with advising on and designing IFPPs, readers are...
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Since the iBRoad EU-funded project will introduce individual building renovation roadmaps as a scheme complementary to EPCs...