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For some years Norway has had a countrywide sustainable tourism scheme for its regional destinations. Destinations need to...

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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

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Effort under GTPI

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CO2rism is a methodology behind Co2rism, a tool designed for destinations (and businesses) to calculate the relative CO2...

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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

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Spillover Effects Environmental “spillover effects” are defined in this report as the emissions caused by consumption in a...

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The eight cases in the theme Sustainable Buildings and Construction consist of different projects in the field of...

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This report presents nineteen initiatives that cover two particular themes: 1) Sustainable Tourism, including ecotourism, and...

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The Nordic Swan Ecolabel's mission is to promote sustainable consumption. By choosing products and services that are Nordic...