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While preventing waste is best, even if waste can’t be completely eliminated, the carbon impact can be mitigated by diverting...
The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
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Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute...
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The 16 cases explore how sustainable lifestyle campaigns intersect with key aspects of meeting core domain needs around food...