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While preventing waste is best, even if waste can’t be completely eliminated, the carbon impact can be mitigated by diverting...

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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

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Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute...

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The 16 cases explore how sustainable lifestyle campaigns intersect with key aspects of meeting core domain needs around food...