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Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...

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The study provides five key lessons for promoting intersectorality. First, nutrition and health practitioners can afford to...

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This case study main objective was to analyze the coherence between the 2030 Agenda and the legal framework of the PNAE at...

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The United Nations World Food Programme (WFP), the Food and Agriculture Organization of the United Nations (FAO), the Global...

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The report is being published with an even greater sense of urgency as the outbreak of the COVID-19 pandemic in February 2020...

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The SFP provides a mid-morning snack consisting of eight fortified wheat biscuits to some one million children in...

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Inclusive, or sustainable, procurement has over the years gained broad recognition with specific procedures and tools...

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The report proposed various values that can be presented to local participants and organisations, including cost reduction in...

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The report showed the two benefits of collaborative learning and co-creation as essential drivers in all efforts toward...

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This report, ‘Nonthaburi in 2030’, recommended some plausible options for 1.5-Degree Lifestyles and measures to support them...

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This report, Kyoto in 2030, recommends some plausible options for 1.5-Degree Lifestyles and measures to support them. This...

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Yokohama in 2030 recommends plausible options for 1.5-Degree Lifestyles (1.5°C Lifestyles) and their supporting measures...