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Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...
The study provides five key lessons for promoting intersectorality. First, nutrition and health practitioners can afford to...
This case study main objective was to analyze the coherence between the 2030 Agenda and the legal framework of the PNAE at...
The United Nations World Food Programme (WFP), the Food and Agriculture Organization of the United Nations (FAO), the Global...
The report is being published with an even greater sense of urgency as the outbreak of the COVID-19 pandemic in February 2020...
The SFP provides a mid-morning snack consisting of eight fortified wheat biscuits to some one million children in...
Inclusive, or sustainable, procurement has over the years gained broad recognition with specific procedures and tools...
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The report proposed various values that can be presented to local participants and organisations, including cost reduction in...
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The report showed the two benefits of collaborative learning and co-creation as essential drivers in all efforts toward...
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This report, ‘Nonthaburi in 2030’, recommended some plausible options for 1.5-Degree Lifestyles and measures to support them...
This report, Kyoto in 2030, recommends some plausible options for 1.5-Degree Lifestyles and measures to support them. This...
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Yokohama in 2030 recommends plausible options for 1.5-Degree Lifestyles (1.5°C Lifestyles) and their supporting measures...