Resources

Programme Clear all filters

Share your work on sustainable consumption and production
Clear all filters
Items per page
Showing 73 - 84 of 272 results
Sort by:
Resource
alt
March 15, 2022Food and Agriculture Organization of the United Nations (FAO)

Biodiversity for Food and Nutrition Project: Promoting Food and Nutritional Security through Institutional Markets in Brazil

The GEF-funded Biodiversity for Food and Nutrition Project (BFN) aims at strengthening the conservation and sustainable use...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 11, 2022Food and Agriculture Organization of the United Nations (FAO)

Structured Demand and Smallholder Farmers in Brazil: the Case of PAA and PNAE

This review of Brazil´s experience presents the many impacts these policies have on increasing food and nutritional security...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 11, 2022Food and Agriculture Organization of the United Nations (FAO)

Las compras públicas a la agricultura familiar y la seguridad alimentaria y nutricional en América Latina y el Caribe

Los dos estudios que son parte de este documento de trabajo rescatan el aprendizaje de los países que están realizando...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 11, 2022Food and Agriculture Organization of the United Nations (FAO)

Unfolding matters in public food procurement: contextualizing lessons and steps forward in school food policy reform

The study is splitted in two parts: the first part conceptually defines what is meant by innovative forms of school food...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Europe and Central Asia
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 11, 2022Food and Agriculture Organization of the United Nations (FAO)

How to engage across sectors: lessons from agriculture and nutrition in the Brazilian School Feeding Program

The study provides five key lessons for promoting intersectorality. First, nutrition and health practitioners can afford to...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 11, 2022Food and Agriculture Organization of the United Nations (FAO)

Policy coherence in the implementation of the 2030 agenda for sustainable development: the Brazilian School Feeding Programme Case Study

This case study main objective was to analyze the coherence between the 2030 Agenda and the legal framework of the PNAE at...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 10, 2022Food and Agriculture Organization of the United Nations (FAO)

Home Grown School Feeding Resource Framework

The United Nations World Food Programme (WFP), the Food and Agriculture Organization of the United Nations (FAO), the Global...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Technical Tools
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 10, 2022Food and Agriculture Organization of the United Nations (FAO)

Diversifying institutional food procurement: opportunities and barriers for integrating biodiversity for food and nutrition in Brazil

At present there are many barriers and obstacles in Brazil, as there are elsewhere, preventing the better integration of...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 10, 2022Food and Agriculture Organization of the United Nations (FAO)

State of School Feeding Worldwide 2020

The report is being published with an even greater sense of urgency as the outbreak of the COVID-19 pandemic in February 2020...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 9, 2022Food and Agriculture Organization of the United Nations (FAO)

Buenas prácticas para la implementación de mecanismos de compras públicas directas y locales a la agricultura familiar para la alimentación escolar

El proyecto FPAE promueve la generación de Escuelas Sostenibles (de referencia para los PAES), especialmente a partir del...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 9, 2022Food and Agriculture Organization of the United Nations (FAO)

'Market alternatives for smallholder farmers in food security initiatives: lessons from the brazilian food acquisition programme

The programme is a strategic part of Brazil’s food security policy framework formally known as Fome Zero (“Zero Hunger”), a...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
March 9, 2022Food and Agriculture Organization of the United Nations (FAO)

Nutritious food procurement in cities in low and middle income countries

Malnutrition in all its forms is a major public health challenge and remains unacceptably common, especially in low- and...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Asia/Pacific
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery