Projects
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By taking action on the U.S. 2030 Food Loss and Waste Reduction goal (2030 FLW reduction goal), and through the related...
The lunchidee pilot project promotes a healthier and more sustainable food culture by serving up delicious lunches...
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The impacts of our current take-make-dispose economy are multifaceted and far reaching: plastic pollution kills wildlife...
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The aims to foster a global framework and rationale on preferential public food procurement as a business opportunity for...
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- Educate the public about their food choices and the impact those choices have on both their own bodies and the environment...
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Reduce food waste by implementing better management practices. 1- More efficient use of food supplies and reduction of...
In additional to our usual social media advertising campaigns, we also experimented for the first time with out of home...
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- Analysis of the overall touristic situation, - strategy development for sustainable tourism - workshop with involved...
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The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...
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• Generate and use knowledge for the prevention of overweight and obesity and the promotion of healthier and more sustainable...
The biggest challenge with this campaign was around successfully engaging partners around a message which was fundamentally...
We took a different approach to this campaign by creating more of the campaign in house, and then working with influencers...
