Projects
Project
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
Project
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"The Nordic countries are often highlighted as best in class when it comes to sustainable societies. We do a lot right, but...
Brining together different tourism stakeholders to provide a globally coordinated approach to recovery
Facilitating cooperative action aimed at halting the negative impact of COVID-19 and preparing for a different regional...
Evaluating and advancing recommendations for the response to the crisis and recovery of tourism sector as the pandemic...
We are proud of the growth of a suite of videos across multiple audiences in different regions, languages and cultures...
Implementation of workshops on sustainability to create awareness of more sustainable consumption and production practices...
FIELD RESEARCH AND PROJECTS CENTER The research and project program is geared towards continued work that ensures we are...
You can support more environmentally-friendly farming by buying organic food from the locals. It is considered to be the most...