Projects
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The project implementation strategy and expected results are related to the strengthening institutional capacities and...
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Gases that trap heat in the atmosphere are called greenhouse gases (GHG). Every day, Greenhouse gases emissions are present...
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The production and trade of soy and beef from Brazil is linked to deforestation, greenhouse gas emissions, and biodiversity...
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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...
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As part of WRAP’s Courtauld 2025, which aims to reduce food waste, cut carbon and protect critical water resources, Meat in a...
Resource efficient and cleaner production methods are important for a more sustainable and climate friendly way of production...
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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...
The Green Public Procurement contributes to the development of green growth by making the purchase and use of green products...
-inspiring action and catalyzing communities for a regenerative and sustainable world, one with low impact and high quality...
What are the expected outcomes and achievements in shifting to sustainable consumption and production practices? Max. 500...
By taking action on the U.S. 2030 Food Loss and Waste Reduction goal (2030 FLW reduction goal), and through the related...
Professional education focusing on circular economy and resilience.