Projects
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The initiative on Green & Sustainable Schools is about inculcating the values of sustainability amongst all stakeholders...
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The project is about environmental education to rural communities that have contact with living marine organisms inhabiting...
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By donating food surplus, the project contributes to two main SDGs - SDG 12 - Sustainable Consumption and Production, and in...
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“Target, Measure and Act”, this three steps are the keystone of the Food Waste Reduction Roadmap, that aim food and drink...