Projects

Programme
Clear all filters

Share your work on sustainable consumption and production
Clear all filters
Items per page
Showing 13 - 22 of 22 results
Sort by:
Project
November 26, 2018European Alliance for Responsible Tourism and Hospitality (EARTH)

Tailor-made sustainability courses by the Italian Association for Responsible Tourism

The AITR School also aims to meet the specific needs of members and non-members through tailor-made training modules that...

Organisation
European Alliance for Responsible Tourism and Hospitality (EARTH)
Project
November 9, 2018WRAP (The Waste and Resources Action Programme)

Transforming City Food Habits for LIFE - TRiFOCAL London

The TRiFOCAL project brings together three distinct areas and behaviours in an integrated campaign to encourage healthy...

Organisation
WRAP (The Waste and Resources Action Programme)
Project
January 26, 2018NATH, Inc.

NATH caters for training needs of the hospitality sector

The courses fulfill NATH’s objective to encourage trainers worldwide to travel, reach out to people in remote places, and...

Organisation
NATH, Inc.
Project
January 24, 2018Morocco - Ministry of Tourism, Air Transport, Handicrafts and Social Economy

Sustainable Design Exhibition

China Lab’s long-term goal is to encourage dialogue about the future of design in emerging markets and strengthen...

Organisation
Morocco - Ministry of Tourism, Air Transport, Handicrafts and Social Economy
Project
January 16, 2018International Mountaineering and Climbing Federation (UIAA)

Respect the Mountains

The project Respect the Mountains aims to reduce the waste on the mountain areas while educating and sharing good practices...

Organisation
International Mountaineering and Climbing Federation (UIAA)
Project
January 13, 2018Global Sustainable Tourism Council (GSTC)

Forum on Sustainability in Tourism and Hospitality in Myanmar

This year has been declared the “International Year of Sustainable Tourism for Development” by the United Nations and it is...

Organisation
Global Sustainable Tourism Council (GSTC)
Project
April 1, 2015

Food-Wise Community

The objectives of the program: 1. Five communities in five countries (China, Hungary, Italy, Spain and Peru) will have an...

Project
January 6, 2015

CommONEnergy

Increasing consumer awareness is one of the key targets of this project. The objective is to re-conceptualize shopping malls...

Project
alt
September 8, 2014

Procurement of healthy, sustainable and organic food in schools

- Support organic agriculture and organic food chains, through the promotion of ecological. traditional and regional...

Project
May 24, 2013

BUILD UPON

Since the Energy Efficiency Directive was agreed, many countries have struggled to define and implement comprehensive...