Projects
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...
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Many countries worldwide have taken action over the last 20 years to address unsustainable consumption and production...
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The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...
The Red Rocks housing scheme provides the community with knowledge, and expertise assistance as a basis for household...
The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...
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Medicinal plants and their natural habitat are under greater threat of over exploitation than ever before. The objectives of...
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Our farmers now understand the importance of setting agritourism activities within their farm (i.e.: to what extend do...
The Banana paper work promotes our cooperatives while giving an opportunity to the wider community to come learn and...
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Finding that in some cases local supply was inadequate to meet its resorts' demand for fresh produce, Club Med decided to...
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The main goal is to see how community based tourism can turn up to be a tool of development around the area that we operate...
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The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...
