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The Chilean Interministerial Committee on Sustainable Consumption and Production is composed of several government bodies...

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The specific objectives are: - Strengthen the target communities providing them with modern mechanisms for solar energy use...

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This year, WRAP has relaunched its ground breaking consumer focused food waste reduction campaign. After delivering...

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The project aims at upscaling and mainstreaming Low-Carbon SC patterns and behavior amongst employees in offices and business...

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Overarching objectives of the work on the Meat Guides: • To raise awareness on the environmental impact of food production...

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To promote food production and consumption to the top of the policymaker’s agenda through five main objectives: • To identify...

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If the database represents the memory of the project, where all the data are stored and categorised, the tools associated to...

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Through lessons learned from previous collaboration in this ecoregion, WWF acknowledges the high potential for sustainable...

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The legal framework within the National Programme is in the National Resolution N°392/2015. According to the regional action...

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The legal framework within the National Programme is in the National Resolution N°392/2015. According to the regional action...

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By implementing the sustainable construction policy issued in 2015 the aim of the project is to foster the paradigm shift...

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SUSTAINABLE, TOGETHER In today’s world, no one can ‘go it alone’. With a complex sustainability landscape, businesses, NGOs...