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June 25, 2019CUTS International

Green Action Week-2018, Jaipur, Rajasthan, India

Objective of the Campaign: * Raise consumer awareness on the Environmental Impacts of consumption and to promote sustainable...

Organisation
CUTS International
Project
April 15, 2019CUTS International

Developing a Culture of Sustainable Consumption and Lifestyle Through Organic Production and Consumption in State of Rajasthan

The major objectives of this initiative include: 1. To develop a culture of sustainable development through sensitisation...

Organisation
CUTS International
Project
January 2, 2019NATH, Inc.

NATH Implementing Sustainable Tourism Practice for North East India

NATH, Inc. conducted coaching and training classes on Sustainable Tourism and Hospitality in the Maldives to locals in the...

Organisation
NATH, Inc.
Project
December 30, 2018Njeremoto Biodiversity Institute

Project Title: “Enhancing healthy wealthy, food secure rural communities, with sustainable livelihoods in ecologically stable, highly productive Rangeland ecosystems in Zimbabwe, Kenya and Uganda”

Project Objectives 1. Land Management: 1. Rehabilitate degraded rangelands and restore healthy grasslands for increased...

Organisation
Njeremoto Biodiversity Institute
Project
January 27, 2018Rural Tourism Network (RTN)

Lake Victoria Integrated Pro-Poor Tourism-Led Poverty Eradication, Social Protection & Biodiversity Conservation Programme

The main objective of this project is to alleviate poverty, promote sustainable consumption and production patterns, provide...

Organisation
Rural Tourism Network (RTN)
Project
January 25, 2018Rural Tourism Network (RTN)

Kenya 10 Year Framework of Programmes on Sustainable Tourism Development (K10YFPSTD)

The main objective of K10YFPSTD is to support cooperation between all tourism stakeholder, the national and the 47 devolved...

Organisation
Rural Tourism Network (RTN)