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Single-use plastics and paper cups and containers are becoming a serious environmental issue. The lack of more sustainable...

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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...

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The project aims to create heightened public awareness on the benefits of recycling and the adverse effects of improper waste...

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The Private Investment Mobilization Training Programme is aimed at building capacity to develop and implement smart, shared...

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Given the extensive use of hydrocloroflurocarbons (HCFC) gas in the RAC sector, and the current phase-out programme, the...

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The aim of Stage I of the HPMP is to achieve a 35% reduction in HCFCs consumed locally by 2020. This is to be achieved...

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Food waste reduction in Swiss private households. Imparting knowledge and enjoyable tips. Food waste reduction in Swiss...

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restado wants to reduce waste and resources by 50% with its platform. This is possible as construction materials that would...

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The lunchidee pilot project promotes a healthier and more sustainable food culture by serving up delicious lunches...

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The Red Rocks housing scheme provides the community with knowledge, and expertise assistance as a basis for household...

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The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...

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Medicinal plants and their natural habitat are under greater threat of over exploitation than ever before. The objectives of...