Projects
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Duration and scope: The duration of this project is 4 years from 2022 to 2026 and the project is implemented in 5 Latin...
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Single-use plastics and paper cups and containers are becoming a serious environmental issue. The lack of more sustainable...
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MY World Mexico's operational team is composed of ambassadors and member organisations. In 2020, 71 people from around Mexico...
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Objetivos estratégicos de la Reserva Huaravito / Sitio Natural Sagrado: Procurar el mantenimiento de los procesos ecológicos...
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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...
Food waste reduction in Swiss private households. Imparting knowledge and enjoyable tips. Food waste reduction in Swiss...
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-Promote the adoption of positive environmental behaviours among people all over Costa Rica. -Mobilise thousands of young...
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restado wants to reduce waste and resources by 50% with its platform. This is possible as construction materials that would...
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The Global Search for Sustainable Schools is an exciting new project being run under the Sustainable Lifestyles and Education...
The lunchidee pilot project promotes a healthier and more sustainable food culture by serving up delicious lunches...
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Overall objective: Establishment of a qualification network in Uganda to promote sustainability standards in local tourism...
Global climate scenarios predict for Central America a decrease in rainfall and a significant increase in its variability...