Projects
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Duration and scope: The duration of this project is 4 years from 2022 to 2026 and the project is implemented in 5 Latin...
In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...
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MY World Mexico's operational team is composed of ambassadors and member organisations. In 2020, 71 people from around Mexico...
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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...
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The RedES-CAR sustainable enterprise network was launched in 2013 as a cleaner production and industrial symbiosis...
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Recuperar las prácticas tradicionales del cultivo de arroz y trigo que combinadas con las tecnologías apropiadas contribuirán...
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The smallholder farmers in the Seruyan district are operating at 30% less productivity than other oil palm growers...
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This project proposal aims at enhancing and harnessing a better understanding of low-carbon lifestyles at the city level...
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The project is to create transition in behaviour to responsible food consumption and preparation, reduce food waste...
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Sustainable Consumption and Production (SCP) patterns constitute an essential building block of a low-carbon economy. Access...