Policies
Policy
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The NSDA 2020+ is a guiding document for the Cook Islands aimed to steer the Cook Islands towards a vision of well-being...
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It is an accelerator of technological change by small and medium-sized agricultural producers, to improve the efficiency of...
The Agricultural category of the Ecological Blue Flag Programme is an important investment towards changes in production and...
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CONSUMPTION AND PRODUCTION PATTERNS Changing patterns of consumption and production through integration of environmental...
The SNPA-GIEO sets out four (4) strategic priorities:➢ Strategic priority 1: improve knowledge of Niger's oasis ecosystems in...
SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
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Australia has a mandatory national co-regulatory framework that was established in 1999 to reduce the environmental impacts...
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The National Food Waste Strategy: Halving Australia’s food waste by 2030 (the Strategy) provides a framework to support...
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The goals of USDA’s Food System Transformation framework include: Building a more resilient food supply chain that provides...
The framework is supportive of South Africa's Just Energy Transition programme, thereby contributing towards 10 YFP...
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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...