Policies
Policy
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The regulation defines the concept of a local food product and the catering short supply chain (catering SSC). Local food...
Policy
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The value of public procurements accounted for 6,9% of the Hungarian GDP in 2020, meaning that the application of...
Policy
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Under ICP – Energy efficiency were implemented measures for reducing energy consumption in 114 public sites including 40...
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The outcome and the deliverables of the project encompass: • Studied and forecasted potential of the domestic market of GPP -...
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Achieving energy consumption decrease of the households and realization of cost savings through energy efficiency measures'...