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A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

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The Act no. II. of 2021 on amending certain laws on energy and waste management stipulates the mandatory separate collection...

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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

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The Circular Economy Strategy Series is a sustainable consumption and production national action plan. The Series facilitates...

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The Infrastructure Investment and Jobs Act includes provisions that contribute to more sustainable consumption and production...

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The regulation is ultimately aimed at reducing the impact on the environment. This regulation names nine types of products...

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The Program has four main targets: 1. Reducing the proportion of food waste in Hungarian households by changing consumer...