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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

Policy
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The Program has four main targets: 1. Reducing the proportion of food waste in Hungarian households by changing consumer...

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The aim is replacement of single-use plastic products with environmentally friendly and reusable products/alternatives...

Policy

Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...