Policies
The network will provide a platform for countries to include aquatic food as a key food source for achieving food security...
Provides guidance for reducing food loss and waste along the fish supply chain. It identifies key food loss scenarios in...
Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...
The purpose of this policy instrument is to provide a tool for tourism destinations that want to work long term towards...
• The Norwegian legislation on public procurement promotes sustainable procurements. According to article 5 in the Norwegian...
To reduce the environmental impact of building and construction industry.
Policy
Image
Policy
Image
The second part of the report shows that pressure on natural resources is expected to rise in step with economic and...
Policy
Image
With a budget of 1,3M USD, the initiative consisted in the following: launch of a facilitating network (reffnet.ch) in June...
Policy
Image
With the Organic Action Plan for Denmark, the Danish government (2011-2015) aimed to further develop and increase organic...